Winery FruhwirthSudoststeiermark Trocken Weissburgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Sudoststeiermark Trocken Weissburgunder from the Winery Fruhwirth
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sudoststeiermark Trocken Weissburgunder of Winery Fruhwirth in the region of Steirerland is a with a nice freshness.
Food and wine pairings with Sudoststeiermark Trocken Weissburgunder
Pairings that work perfectly with Sudoststeiermark Trocken Weissburgunder
Original food and wine pairings with Sudoststeiermark Trocken Weissburgunder
The Sudoststeiermark Trocken Weissburgunder of Winery Fruhwirth matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of sardines with escabeche, clams in white wine or leek tartiflette.
Details and technical informations about Winery Fruhwirth's Sudoststeiermark Trocken Weissburgunder.
Discover the grape variety: Candin
Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1981.
Last vintages of this wine
The best vintages of Sudoststeiermark Trocken Weissburgunder from Winery Fruhwirth are 0
Informations about the Winery Fruhwirth
The Winery Fruhwirth is one of of the world's greatest estates. It offers 8 wines for sale in the of Südoststeiermark to come and discover on site or to buy online.
The wine region of Südoststeiermark
The wine region of Südoststeiermark is located in the region of Steiermark of Steirerland of Austria. Wineries and vineyards like the Domaine Neumeister or the Domaine Winkler-Hermaden produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Südoststeiermark are Zweigelt, Gewurztraminer and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Südoststeiermark often reveals types of flavors of lychee, earth or tree fruit and sometimes also flavors of tropical fruit, non oak or oak.
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
