Top 100 wines of Agrelo
Discover the top 100 best wines of Agrelo of Agrelo as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Agrelo and the best vintages to taste in this region.
Discovering the wine region of Agrelo
Argentine sub-region of Luján de Cuyo in Mendoza, high-altitude vineyards (900-1,100 m) at the Andean foothills on alluvial soils. Historic cradle of Argentine Malbec with old vines 40+ years. Signature Malbec as ruling red: powerful and deep with blackberry, plum, violet, blackcurrant, chocolate, vanilla and sweet spices, round tannins and velvety palate — peak for great age-worthy reds (Catena Zapata, Achaval-Ferrer). Firm Cabernet Sauvignon, supple Merlot.
Discover the grape variety: Torrontés
Highly aromatic, floral whites best drunk young; pale golden hue, ample body with fresh acidity; intense signature aromas of rose, jasmine, peach, apricot and citrus (lemon). Fragrant Andean profile. Undisputed star of Argentine whites, especially at high Andean altitudes, notably in the Cafayate valley in Salta. Argentina's emblematic white grape, a cross of Muscat × Criolla Chica.
Food and wine pairing with a wine of Agrelo
wines from the region of Agrelo go well with generally quite well with dishes of beef, pasta or lamb such as recipes of beef with mustard, tagliatelle with fresh salmon or lamb with ginger honey.
