Bodegas StaphylePartida Limitada Cabernet Franc
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Partida Limitada Cabernet Franc
Pairings that work perfectly with Partida Limitada Cabernet Franc
Original food and wine pairings with Partida Limitada Cabernet Franc
The Partida Limitada Cabernet Franc of Bodegas Staphyle matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef bobotie, rabbit stew the old fashioned way or duck sleeves in cider.
Details and technical informations about Bodegas Staphyle's Partida Limitada Cabernet Franc.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Partida Limitada Cabernet Franc from Bodegas Staphyle are 2018, 0
Informations about the Bodegas Staphyle
The Bodegas Staphyle is one of of the world's greatest estates. It offers 44 wines for sale in the of Agrelo to come and discover on site or to buy online.
The wine region of Agrelo
Argentine sub-region of Luján de Cuyo in Mendoza, high-altitude vineyards (900-1,100 m) at the Andean foothills on alluvial soils. Historic cradle of Argentine Malbec with old vines 40+ years. Signature Malbec as ruling red: powerful and deep with blackberry, plum, violet, blackcurrant, chocolate, vanilla and sweet spices, round tannins and velvety palate — peak for great age-worthy reds (Catena Zapata, Achaval-Ferrer). Firm Cabernet Sauvignon, supple Merlot.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: New wine
Wine of the year, fruity and easy to drink. Beaujolais Nouveau is not the only one in this category, the Côtes-du-Rhône, Touraine and Gaillac appellations also produce new wines.
