Winery LamadridBonarda Reserva Single Vineyard
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Bonarda Reserva Single Vineyard of the Winery Lamadrid is in the top 20 of wines of Agrelo.
Taste structure of the Bonarda Reserva Single Vineyard from the Winery Lamadrid
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bonarda Reserva Single Vineyard of Winery Lamadrid in the region of Mendoza is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bonarda Reserva Single Vineyard of Winery Lamadrid in the region of Mendoza often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Bonarda Reserva Single Vineyard
Pairings that work perfectly with Bonarda Reserva Single Vineyard
Original food and wine pairings with Bonarda Reserva Single Vineyard
The Bonarda Reserva Single Vineyard of Winery Lamadrid matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of very soft beef bourguignon, green lentils strasbourg style or rack of lamb with herbs.
Details and technical informations about Winery Lamadrid's Bonarda Reserva Single Vineyard.
Discover the grape variety: Maraština
Structured, rich dry whites with a pale golden colour, a broad palate and moderate acidity; signature aromas of almond, yellow fruits (pear, quince), white flowers (acacia) and saline Dalmatian marine notes. Also made into sweet Prošek with dried fruits and honey. Thrives on the calcareous coastal terroirs of the Adriatic in Dalmatia. Indigenous Croatian white grape from Dalmatia, identical to Italian Rukatac.
Last vintages of this wine
The best vintages of Bonarda Reserva Single Vineyard from Winery Lamadrid are 2011, 2017, 2015, 2014 and 2012.
Informations about the Winery Lamadrid
The Winery Lamadrid is one of of the world's greatest estates. It offers 16 wines for sale in the of Agrelo to come and discover on site or to buy online.
The wine region of Agrelo
Argentine sub-region of Luján de Cuyo in Mendoza, high-altitude vineyards (900-1,100 m) at the Andean foothills on alluvial soils. Historic cradle of Argentine Malbec with old vines 40+ years. Signature Malbec as ruling red: powerful and deep with blackberry, plum, violet, blackcurrant, chocolate, vanilla and sweet spices, round tannins and velvety palate — peak for great age-worthy reds (Catena Zapata, Achaval-Ferrer). Firm Cabernet Sauvignon, supple Merlot.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Carpentry
A powerful red wine with a dense, rich body and a tight tannic structure.
