
Pulenta EstatePinot Gris (XIV)
This wine is composed of 100% of the grape variety Pinot Gris.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, lean fish or shellfish.

Taste structure of the Pinot Gris (XIV) from the Pulenta Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Gris (XIV) of Pulenta Estate in the region of Mendoza is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Gris (XIV) of Pulenta Estate in the region of Mendoza often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Pinot Gris (XIV)
Pairings that work perfectly with Pinot Gris (XIV)
Original food and wine pairings with Pinot Gris (XIV)
The Pinot Gris (XIV) of Pulenta Estate matches generally quite well with dishes of shellfish, vegetarian or lean fish such as recipes of zarzuela mayonapo, tuna, pepper and tomato quiche or cod gratin paolita style.
Details and technical informations about Pulenta Estate's Pinot Gris (XIV).
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Pinot Gris (XIV) from Pulenta Estate are 2018, 2016, 2017, 0 and 2015.
Informations about the Pulenta Estate
The Pulenta Estate is one of of the world's great estates. It offers 47 wines for sale in the of Agrelo to come and discover on site or to buy online.
The wine region of Agrelo
Argentine sub-region of Luján de Cuyo in Mendoza, high-altitude vineyards (900-1,100 m) at the Andean foothills on alluvial soils. Historic cradle of Argentine Malbec with old vines 40+ years. Signature Malbec as ruling red: powerful and deep with blackberry, plum, violet, blackcurrant, chocolate, vanilla and sweet spices, round tannins and velvety palate — peak for great age-worthy reds (Catena Zapata, Achaval-Ferrer). Firm Cabernet Sauvignon, supple Merlot.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.











