Winery ZampatoSauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Sauvignon Blanc of the Winery Zampato is in the top 10 of wines of Utah.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc of Winery Zampato in the region of Utah often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Sauvignon Blanc
Pairings that work perfectly with Sauvignon Blanc
Original food and wine pairings with Sauvignon Blanc
The Sauvignon Blanc of Winery Zampato matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of endives with smoked salmon au gratin, garlic shrimp or quiche lorraine.
Details and technical informations about Winery Zampato's Sauvignon Blanc.
Discover the grape variety: Chichaud
It is most certainly from the Ardèche, and is not found anywhere else. It has long been confused with the cinsaut called boudalès in this region, which explains why it has the synonym tsintsao. It is said to be related to the white humagne. Today, Chichaud is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Sauvignon Blanc from Winery Zampato are 0, 2017, 2015
Informations about the Winery Zampato
The Winery Zampato is one of of the world's greatest estates. It offers 3 wines for sale in the of Utah to come and discover on site or to buy online.
The wine region of Utah
Utah is a state in the American West, bordering Colorado, Idaho, Nevada, Wyoming and Arizona. It has a small wine industry, as well as more well-known distilleries and breweries. Utah is often portrayed in the media as one of the least Alcohol-friendly states in the United States. This largely reflects the Mormon faith's stance on abstinence in the late 19th and 20th centuries.
The word of the wine: Generous
Full-bodied, rich and open wine, in principle with a good alcohol content but without excess (in this case the wine is said to be warm).
