
Winery Yering StationVillage Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Village Pinot Noir from the Winery Yering Station
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Village Pinot Noir of Winery Yering Station in the region of Victoria is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Village Pinot Noir of Winery Yering Station in the region of Victoria often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Village Pinot Noir
Pairings that work perfectly with Village Pinot Noir
Original food and wine pairings with Village Pinot Noir
The Village Pinot Noir of Winery Yering Station matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bobotie, bocconcini (veal rolls with ham and comté) or candied gizzards.
Details and technical informations about Winery Yering Station's Village Pinot Noir.
Discover the grape variety: Mornen
Mornen noir is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and medium sized grapes. Mornen noir is found in the vineyards of the South West.
Last vintages of this wine
The best vintages of Village Pinot Noir from Winery Yering Station are 2019, 2007, 2013, 2010 and 2015.
Informations about the Winery Yering Station
The Winery Yering Station is one of of the world's greatest estates. It offers 81 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.














