Winery Xavier RogerSuprême

Red wine of Pays d'Oc of France

3.3

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Suprême of Winery Xavier Roger is a red wine from the region of Pays d'Oc.
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Suprême

Pairings that work perfectly with Suprême

Original food and wine pairings with Suprême

Wine and food pairings with Mature and hard cheese

Spicy food

The Suprême of Winery Xavier Roger matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with balsamic sauce, lamb marinated in white wine or papillotes of swordfish with curry.

Details and technical informations about Winery Xavier Roger's Suprême.

Winery

Winery Xavier Roger

Grape varieties

Cabernet-Sauvignon

Region/Great wine region

Pays d'Oc

Country

France

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Informations about the Winery Xavier Roger

The winery offers 39 different wines.

Its wines get an average rating of 3.5.

It is in the top 30 of the best estates in the region

It is located in Pays d'Oc

The Winery Xavier Roger is one of of the world's great estates. It offers 43 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.

In the top 300000 of of France wines

In the top 35000 of of Pays d'Oc wines

In the top 550000 of red wines

In the top 1500000 wines of the world

The wine region of Pays d'Oc

The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.