Winery Wölffer EstateThe Grapes of Roth Dry Riesling
White wine
This wine generally goes well with pork, vegetarian or poultry.
The The Grapes of Roth Dry Riesling of the Winery Wölffer Estate is in the top 20 of wines of Long Island.
Wine flavors and olphactive analysis
On the nose the The Grapes of Roth Dry Riesling of Winery Wölffer Estate in the region of New York often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with The Grapes of Roth Dry Riesling
Pairings that work perfectly with The Grapes of Roth Dry Riesling
Original food and wine pairings with The Grapes of Roth Dry Riesling
The The Grapes of Roth Dry Riesling of Winery Wölffer Estate matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of delicious marinated pork chops, salmon and zucchini gratin or curried veal roulades.
Details and technical informations about Winery Wölffer Estate's The Grapes of Roth Dry Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of The Grapes of Roth Dry Riesling from Winery Wölffer Estate are 2018, 2019, 2016, 2015 and 0.
Informations about the Winery Wölffer Estate
The Winery Wölffer Estate is one of of the world's great estates. It offers 52 wines for sale in the of Long Island to come and discover on site or to buy online.
The wine region of Long Island
The wine region of Long Island is located in the region of New York of United States. Wineries and vineyards like the Domaine Wölffer Estate or the Domaine Wölffer Estate produce mainly wines red, white and pink. The most planted grape varieties in the region of Long Island are Merlot, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Long Island often reveals types of flavors of microbio, tree fruit or earth and sometimes also flavors of floral, red fruit or non oak.
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.
