Winery Wisteria Farm & Vineyards - Viognier

Winery Wisteria Farm & VineyardsViognier

The Viognier of Winery Wisteria Farm & Vineyards is a white wine from the region of Virginia.
This wine generally goes well with pork, poultry or game (deer, venison).

Details and technical informations about Winery Wisteria Farm & Vineyards's Viognier.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Viognier

White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.

Informations about the Winery Wisteria Farm & Vineyards

The winery offers 14 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Virginie

The Winery Wisteria Farm & Vineyards is one of of the world's great estates. It offers 13 wines for sale in the of Virginia to come and discover on site or to buy online.

Top wine Virginia
In the top 150000 of of United States wines
In the top 4000 of of Virginia wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Virginia

Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.

The word of the wine: Champagne rosé

Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.

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