Winery William Chris VineyardsMourvèdre - Carignan Rosé
Pink wine
This wine generally goes well with beef and spicy food.
The Mourvèdre - Carignan Rosé of the Winery William Chris Vineyards is in the top 60 of wines of Texas High Plains.
Wine flavors and olphactive analysis
On the nose the Mourvèdre - Carignan Rosé of Winery William Chris Vineyards in the region of Texas often reveals types of flavors of microbio, red fruit.
Food and wine pairings with Mourvèdre - Carignan Rosé
Pairings that work perfectly with Mourvèdre - Carignan Rosé
Original food and wine pairings with Mourvèdre - Carignan Rosé
The Mourvèdre - Carignan Rosé of Winery William Chris Vineyards matches generally quite well with dishes of beef or spicy food such as recipes of roast beef in a foie gras and chanterelle crust or coconut chicken curry in thermomix.
Details and technical informations about Winery William Chris Vineyards's Mourvèdre - Carignan Rosé.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mourvèdre - Carignan Rosé from Winery William Chris Vineyards are 2019, 0
Informations about the Winery William Chris Vineyards
The Winery William Chris Vineyards is one of of the world's great estates. It offers 92 wines for sale in the of Texas High Plains to come and discover on site or to buy online.
The wine region of Texas High Plains
The wine region of Texas High Plains is located in the region of Texas of United States. We currently count 104 estates and châteaux in the of Texas High Plains, producing 472 different wines in conventional, organic and biodynamic agriculture. The wines of Texas High Plains go well with generally quite well with dishes .
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Oenologist
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.
