
Winery WieslochJohann Philipp Bronner Erzeugerabfüllung Spätburgunder Spätlese Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Johann Philipp Bronner Erzeugerabfüllung Spätburgunder Spätlese Trocken from the Winery Wiesloch
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Johann Philipp Bronner Erzeugerabfüllung Spätburgunder Spätlese Trocken of Winery Wiesloch in the region of Baden is a with a nice freshness.
Food and wine pairings with Johann Philipp Bronner Erzeugerabfüllung Spätburgunder Spätlese Trocken
Pairings that work perfectly with Johann Philipp Bronner Erzeugerabfüllung Spätburgunder Spätlese Trocken
Original food and wine pairings with Johann Philipp Bronner Erzeugerabfüllung Spätburgunder Spätlese Trocken
The Johann Philipp Bronner Erzeugerabfüllung Spätburgunder Spätlese Trocken of Winery Wiesloch matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of alsatian bäckeoffe, axoa from espelette ( 22nd meeting ) or wild boar stew.
Details and technical informations about Winery Wiesloch's Johann Philipp Bronner Erzeugerabfüllung Spätburgunder Spätlese Trocken.
Discover the grape variety: Landal
Landal noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Landal noir can be found cultivated in these vineyards: Languedoc & Roussillon, Savoie & Bugey, Rhone Valley.
Last vintages of this wine
The best vintages of Johann Philipp Bronner Erzeugerabfüllung Spätburgunder Spätlese Trocken from Winery Wiesloch are 0
Informations about the Winery Wiesloch
The Winery Wiesloch is one of of the world's great estates. It offers 80 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.














