Winery Weinmanufaktur Untertürkheim - Spätburgunder Im Barrique Gereift

Winery Weinmanufaktur UntertürkheimSpätburgunder Im Barrique Gereift

The Spätburgunder Im Barrique Gereift of Winery Weinmanufaktur Untertürkheim is a red wine from the region of Württemberg.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Spätburgunder Im Barrique Gereift from the Winery Weinmanufaktur Untertürkheim

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Spätburgunder Im Barrique Gereift of Winery Weinmanufaktur Untertürkheim in the region of Württemberg is a with a nice freshness.

Details and technical informations about Winery Weinmanufaktur Untertürkheim's Spätburgunder Im Barrique Gereift.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Salagnin

Simple dry whites with a pale golden robe, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, it belongs to the ancient grape varieties whose commercial spread has almost vanished and which are studied for their genetic and historical interest. Rare white grape, poorly documented, cultivated in negligible quantities.

Informations about the Winery Weinmanufaktur Untertürkheim

The winery offers 83 different wines.
Its wines get an average rating of 3.7.
It is in the top 40 of the best estates in the region
It is located in Württemberg

The Winery Weinmanufaktur Untertürkheim is one of of the world's great estates. It offers 70 wines for sale in the of Württemberg to come and discover on site or to buy online.

Top wine Württemberg
In the top 40000 of of Germany wines
In the top 7500 of of Württemberg wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Württemberg

Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.

The word of the wine: Gravelle

Term designating the deposit of tartar crystals in bottled white wines.

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