Winery Weinmanufaktur UntertürkheimSpätburgunder Im Barrique Gereift
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Im Barrique Gereift from the Winery Weinmanufaktur Untertürkheim
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Im Barrique Gereift of Winery Weinmanufaktur Untertürkheim in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Spätburgunder Im Barrique Gereift
Pairings that work perfectly with Spätburgunder Im Barrique Gereift
Original food and wine pairings with Spätburgunder Im Barrique Gereift
The Spätburgunder Im Barrique Gereift of Winery Weinmanufaktur Untertürkheim matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fricandeaux german style, veal curry or provençal tart with rabbit.
Details and technical informations about Winery Weinmanufaktur Untertürkheim's Spätburgunder Im Barrique Gereift.
Discover the grape variety: Piquepoul
Piquepoul noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Piquepoul noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Weinmanufaktur Untertürkheim
The Winery Weinmanufaktur Untertürkheim is one of of the world's great estates. It offers 70 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
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The word of the wine: Expressive
Said of a wine that is full-bodied and offers well-defined aromas.