Weingut WeissBlend Vom Golser Hotter
Red wine
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Blend Vom Golser Hotter
Pairings that work perfectly with Blend Vom Golser Hotter
Original food and wine pairings with Blend Vom Golser Hotter
The Blend Vom Golser Hotter of Weingut Weiss matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of roast beef with garlic, croque madame or roast duck with cider sauce.
Details and technical informations about Weingut Weiss's Blend Vom Golser Hotter.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Informations about the Weingut Weiss
The Weingut Weiss is one of of the world's great estates. It offers 8 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Imperial
Bottle with a capacity of 6 liters (synonym of mathusalem).
