The Winery Kurt Hain of Mosel

Winery Kurt Hain
The winery offers 41 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 654 of the estates of Mosel.
It is located in Mosel

The Winery Kurt Hain is one of the best wineries to follow in Mosel.. It offers 41 wines for sale in of Mosel to come and discover on site or to buy online.

Top Winery Kurt Hain wines

Looking for the best Winery Kurt Hain wines in Mosel among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kurt Hain wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kurt Hain wines with technical and enological descriptions.

The top white wines of Winery Kurt Hain

Food and wine pairings with a white wine of Winery Kurt Hain

How Winery Kurt Hain wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of escargots à la bordelaise, cassoulet of yesteryear or oven roasted rabbit that cooks itself!.

Organoleptic analysis of white wines of Winery Kurt Hain

On the nose the white wine of Winery Kurt Hain. often reveals types of flavors of microbio, vegetal or oak and sometimes also flavors of citrus fruit, tree fruit or earth. In the mouth the white wine of Winery Kurt Hain. is a with a nice freshness.

The best vintages in the white wines of Winery Kurt Hain

  • 2019With an average score of 3.93/5
  • 2015With an average score of 3.83/5
  • 2014With an average score of 3.76/5
  • 2016With an average score of 3.75/5
  • 2017With an average score of 3.74/5
  • 2018With an average score of 3.71/5

The grape varieties most used in the white wines of Winery Kurt Hain.

  • Riesling
  • Bacchus
  • Pinot Noir
  • Chardonnay
  • Weissburgunder

Discovering the wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

The region follows the path of the Mosel river from its confluence with the Rhine river near Koblenz, upstream and south-west to Germany's border with Luxembourg and France. This region also includes the Saar and Ruwer tributaries, and was formerly known as Mosel-Saar-Ruwer until August 2007, when the name was officially shortened to Mosel. Some of the famous wine villages along the valley include Bernkastel, Brauneberg, Erden, Graach and Piesport, to name but five. Furthermore, the region boasts some of the finest and most picturesque Vineyards in Europe.

The Romans planted the first vineyards along the Mosel river and the city of Trier around the second century. Today, this region is known for its steep slopes overlooking the rivers, on which the vineyards are planted. Bremmer Calmont, located in the town of Bremm, has an incline of up to 68°. It has often been cited as the steepest vineyard site in the world, though the Engelsfelden vineyard in the Bühler Valley (Bühlertal) in the Baden region is documented at 75°.

The top sweet wines of Winery Kurt Hain

Food and wine pairings with a sweet wine of Winery Kurt Hain

How Winery Kurt Hain wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of old-fashioned pork roll, scallop mousse or curried coral lentils.

Organoleptic analysis of sweet wines of Winery Kurt Hain

On the nose the sweet wine of Winery Kurt Hain. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit. In the mouth the sweet wine of Winery Kurt Hain. is a with a nice freshness.

The best vintages in the sweet wines of Winery Kurt Hain

  • 2015With an average score of 4.20/5
  • 2017With an average score of 4.12/5
  • 2013With an average score of 4.00/5
  • 2012With an average score of 4.00/5
  • 2011With an average score of 3.95/5
  • 2010With an average score of 3.90/5

The grape varieties most used in the sweet wines of Winery Kurt Hain.

  • Riesling

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

The top red wines of Winery Kurt Hain

Food and wine pairings with a red wine of Winery Kurt Hain

How Winery Kurt Hain wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of baeckeoffe, veal simmered with vegetables or candied gizzards.

Organoleptic analysis of red wines of Winery Kurt Hain

In the mouth the red wine of Winery Kurt Hain. is a with a nice freshness.

The best vintages in the red wines of Winery Kurt Hain

  • 2013With an average score of 3.90/5
  • 2015With an average score of 3.69/5
  • 2014With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Kurt Hain.

  • Spätburgunder

The word of the wine: Second fermentation

In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.

The top sparkling wines of Winery Kurt Hain

Food and wine pairings with a sparkling wine of Winery Kurt Hain

How Winery Kurt Hain wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pan-fried black pudding with apples, skate wings with black butter sauce or pasta with broccoli.

The grape varieties most used in the sparkling wines of Winery Kurt Hain.

  • Riesling

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

The top pink wines of Winery Kurt Hain

Food and wine pairings with a pink wine of Winery Kurt Hain

How Winery Kurt Hain wines pair with each other generally quite well with dishes of vegetarian such as recipes of nanie's diced ham quiche.

The grape varieties most used in the pink wines of Winery Kurt Hain.

  • Spätburgunder

The word of the wine: Maturing (champagne)

After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.

Discover other wineries and winemakers neighboring the Winery Kurt Hain

Planning a wine route in the of Mosel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kurt Hain.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Kurt Hain and wines from the region

At the heart of the terroirs of Mâcon-Lugny

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

At the heart of the terroirs of Mâcon-Cruzille

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

The word of the wine: Second fermentation

In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.