Winery Leiner - Tempranillo

Winery LeinerTempranillo

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Tempranillo of Winery Leiner is a red wine from the region of Pfalz.
This wine generally goes well with pork, beef or game (deer, venison).

Wine flavors and olphactive analysis

Details and technical informations about Winery Leiner's Tempranillo.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.

Last vintages of this wine

Tempranillo - 2012
In the top 100 of of Pfalz wines
Average rating: 4.211110
Tempranillo - 2011
In the top 100 of of Pfalz wines
Average rating: 4.411110
Tempranillo - 2009
In the top 100 of of Pfalz wines
Average rating: 4.111110
Tempranillo - 0
In the top 100 of of Pfalz wines
Average rating: 4.111110

The best vintages of Tempranillo from Winery Leiner are 2011, 2012, 2009, 0

Informations about the Winery Leiner

The winery offers 52 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Pfalz

The Winery Leiner is one of of the world's greatest estates. It offers 52 wines for sale in the of Pfalz to come and discover on site or to buy online.

Top wine Pfalz
In the top 4500 of of Germany wines
In the top 950 of of Pfalz wines
In the top 90000 of red wines
In the top 150000 wines of the world

The wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).

The word of the wine: Mou

Said of a wine unbalanced by its lack of acidity.

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