Weingut Erwin RiskeSchieferturm Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Schieferturm Spätburgunder Trocken from the Weingut Erwin Riske
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schieferturm Spätburgunder Trocken of Weingut Erwin Riske in the region of Ahr is a with a nice freshness.
Food and wine pairings with Schieferturm Spätburgunder Trocken
Pairings that work perfectly with Schieferturm Spätburgunder Trocken
Original food and wine pairings with Schieferturm Spätburgunder Trocken
The Schieferturm Spätburgunder Trocken of Weingut Erwin Riske matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with garlic, veal paupiettes with onions and tomatoes or aiguillettes of duck with auvergne blue cheese.
Details and technical informations about Weingut Erwin Riske's Schieferturm Spätburgunder Trocken.
Discover the grape variety: Moschofilero
A very old variety cultivated in Greece, even today, especially in the Peloponnese region. It belongs to a large family called fileri or phileri, and the differences between the clones are sometimes quite marked. In France, it is almost unknown - however, it is registered in the Official Catalogue of wine grape varieties, list A1 - and plantations have been attempted in the United States, ... .
Last vintages of this wine
The best vintages of Schieferturm Spätburgunder Trocken from Weingut Erwin Riske are 2011, 0
Informations about the Weingut Erwin Riske
The Weingut Erwin Riske is one of of the world's greatest estates. It offers 30 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.
