
Weingut ClaussNacker Spätburgunder Halbtrocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Nacker Spätburgunder Halbtrocken from the Weingut Clauss
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nacker Spätburgunder Halbtrocken of Weingut Clauss in the region of Baden is a with a nice freshness.
Food and wine pairings with Nacker Spätburgunder Halbtrocken
Pairings that work perfectly with Nacker Spätburgunder Halbtrocken
Original food and wine pairings with Nacker Spätburgunder Halbtrocken
The Nacker Spätburgunder Halbtrocken of Weingut Clauss matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of chickpeas spanish style, alsatian fondue or roast pork confit.
Details and technical informations about Weingut Clauss's Nacker Spätburgunder Halbtrocken.
Discover the grape variety: Florental
Florental noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. The Florental noir is found in the vineyards of the Rhône Valley.
Informations about the Weingut Clauss
The Weingut Clauss is one of of the world's great estates. It offers 31 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Slim
A thin wine, lacking flesh and body.














