
Weingut August PerllBopparder Hamm Fasserlay Spatburgunder Rotwein Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bopparder Hamm Fasserlay Spatburgunder Rotwein Trocken from the Weingut August Perll
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bopparder Hamm Fasserlay Spatburgunder Rotwein Trocken of Weingut August Perll in the region of Mittelrhein is a with a nice freshness.
Food and wine pairings with Bopparder Hamm Fasserlay Spatburgunder Rotwein Trocken
Pairings that work perfectly with Bopparder Hamm Fasserlay Spatburgunder Rotwein Trocken
Original food and wine pairings with Bopparder Hamm Fasserlay Spatburgunder Rotwein Trocken
The Bopparder Hamm Fasserlay Spatburgunder Rotwein Trocken of Weingut August Perll matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef in a crust (onions & mustard), stuffed squid in the sétoise sauce or duck legs with honey and orange.
Details and technical informations about Weingut August Perll's Bopparder Hamm Fasserlay Spatburgunder Rotwein Trocken.
Discover the grape variety: Arrufiac
The white Arrufiac is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. The white Arrufiac can be found cultivated in these vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Bopparder Hamm Fasserlay Spatburgunder Rotwein Trocken from Weingut August Perll are 0
Informations about the Weingut August Perll
The Weingut August Perll is one of of the world's greatest estates. It offers 35 wines for sale in the of Mittelrhein to come and discover on site or to buy online.
The wine region of Mittelrhein
Mittelrhein is one of Germany's smaller wine regions, with around 468 hectares (1,156 acres) under Vine. A Long, thin region, it follows the course of the Rhine river between Rheinhessen/bingen">Bingen and Bonn, a distance of about 100 kilometers (60 miles) as the crow flies. At its Southern end, the region abuts the western edge of Rheinhessen and northern limits of the Nahe. It also intersects with the Mosel and Ahr regions, where their respective rivers Flow into the Rhine.
The word of the wine: Trader-breeder
In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.














