Weingut WeegmüllerBürgergarten Alte Reben Gewürztraminer
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Bürgergarten Alte Reben Gewürztraminer from the Weingut Weegmüller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bürgergarten Alte Reben Gewürztraminer of Weingut Weegmüller in the region of Pfalz is a powerful.
Wine flavors and olphactive analysis
On the nose the Bürgergarten Alte Reben Gewürztraminer of Weingut Weegmüller in the region of Pfalz often reveals types of flavors of tree fruit.
Food and wine pairings with Bürgergarten Alte Reben Gewürztraminer
Pairings that work perfectly with Bürgergarten Alte Reben Gewürztraminer
Original food and wine pairings with Bürgergarten Alte Reben Gewürztraminer
The Bürgergarten Alte Reben Gewürztraminer of Weingut Weegmüller matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of endives with ham, mackerel with quick mustard or shrimp with curry express.
Details and technical informations about Weingut Weegmüller's Bürgergarten Alte Reben Gewürztraminer.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Bürgergarten Alte Reben Gewürztraminer from Weingut Weegmüller are 0
Informations about the Weingut Weegmüller
The Weingut Weegmüller is one of of the world's great estates. It offers 45 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Black Grenache
Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).
