
Weingut WeegmüllerDer Elegante Riesling Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Der Elegante Riesling Trocken from the Weingut Weegmüller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Der Elegante Riesling Trocken of Weingut Weegmüller in the region of Pfalz is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Der Elegante Riesling Trocken of Weingut Weegmüller in the region of Pfalz often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Der Elegante Riesling Trocken
Pairings that work perfectly with Der Elegante Riesling Trocken
Original food and wine pairings with Der Elegante Riesling Trocken
The Der Elegante Riesling Trocken of Weingut Weegmüller matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of oven roasted rabbit that cooks itself!, zarzuela mayonapo or pork colombo.
Details and technical informations about Weingut Weegmüller's Der Elegante Riesling Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Der Elegante Riesling Trocken from Weingut Weegmüller are 2017, 2016, 2018, 2015 and 0.
Informations about the Weingut Weegmüller
The Weingut Weegmüller is one of of the world's greatest estates. It offers 45 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).














