Winery Waylan Wine Co.Matteo's Vineyard Syrah
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Matteo's Vineyard Syrah from the Winery Waylan Wine Co.
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Matteo's Vineyard Syrah of Winery Waylan Wine Co. in the region of California is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Matteo's Vineyard Syrah
Pairings that work perfectly with Matteo's Vineyard Syrah
Original food and wine pairings with Matteo's Vineyard Syrah
The Matteo's Vineyard Syrah of Winery Waylan Wine Co. matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tunisian molokheya, baekenofe (alsatian meat stew) or roast duck breast stuffed with porcini mushrooms and chanterelles.
Details and technical informations about Winery Waylan Wine Co.'s Matteo's Vineyard Syrah.
Discover the grape variety: Greco
Structured, aromatic dry whites with a pale golden robe, an ample palate and preserved acidity, with signature aromas of yellow fruits (pear, peach, apricot), white flowers (acacia), almond, volcanic mineral notes and a typical bitter finish. Fine ageing potential. Absolute star of Greco di Tufo DOCG, one of Italy's great southern whites. Italian variety of Greek origin (hence its name), grown in Campania and southern Italy.
Informations about the Winery Waylan Wine Co.
The Winery Waylan Wine Co. is one of of the world's great estates. It offers 22 wines for sale in the of Los Olivos to come and discover on site or to buy online.
The wine region of Los Olivos
The wine region of Los Olivos is located in the region of Santa Ynez Valley of California of United States. Wineries and vineyards like the Domaine Brander or the Domaine Brander produce mainly wines red, white and pink. The most planted grape varieties in the region of Los Olivos are Cabernet-Sauvignon, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Los Olivos often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of earth, microbio or tree fruit.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.
