The Winery Vocal Vineyards of Santa Cruz Mountains of California

Winery Vocal Vineyards
The winery offers 4 different wines
4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.2.
It is ranked in the top 26 of the estates of California.
It is located in Santa Cruz Mountains in the region of California

The Winery Vocal Vineyards is one of the world's great estates. It offers 4 wines for sale in of Santa Cruz Mountains to come and discover on site or to buy online.

Top Winery Vocal Vineyards wines

Looking for the best Winery Vocal Vineyards wines in Santa Cruz Mountains among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vocal Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vocal Vineyards wines with technical and enological descriptions.

The top white wines of Winery Vocal Vineyards

Food and wine pairings with a white wine of Winery Vocal Vineyards

How Winery Vocal Vineyards wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of oven roasted rabbit that cooks itself!, baked sardines with garlic or indian chicken (simplified korma).

Organoleptic analysis of white wines of Winery Vocal Vineyards

On the nose the white wine of Winery Vocal Vineyards. often reveals types of flavors of earth.

The best vintages in the white wines of Winery Vocal Vineyards

  • 0With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Vocal Vineyards.

  • Grüner Veltliner

Discovering the wine region of Santa Cruz Mountains

High-altitude AVA above the Pacific fog layer: signature Pinot Noir as king on cool slopes — complex reds with red and black fruits, Burgundian finesse and New World depth, long ageing. Ample, tannic Cabernet Sauvignon on warmer, sunnier eastern slopes. Lively, mineral Chardonnay with measured oak ageing, Merlot and Zinfandel as backup (25% each). Rugged terrain between San Francisco and Monterey, a chiselled mountain identity.

The top red wines of Winery Vocal Vineyards

Food and wine pairings with a red wine of Winery Vocal Vineyards

How Winery Vocal Vineyards wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cornish pasties, rack of lamb with herbs or rabbit with homemade mustard.

Organoleptic analysis of red wines of Winery Vocal Vineyards

On the nose the red wine of Winery Vocal Vineyards. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Vocal Vineyards. is a with a nice freshness.

The best vintages in the red wines of Winery Vocal Vineyards

  • 2018With an average score of 4.30/5
  • 0With an average score of 4.30/5
  • 2017With an average score of 4.20/5
  • 2014With an average score of 4.20/5

The grape varieties most used in the red wines of Winery Vocal Vineyards.

  • Cabernet Sauvignon
  • Gros Verdot
  • Pinot Noir

Discover the grape variety: Grüner Veltliner

Dry, vivid and structured whites with a pale golden robe, slender mouthfeel and preserved acidity, with signature aromas of white pepper, citrus (lemon, grapefruit), green apple, fresh vegetables (radish, rhubarb, watercress), herbs and loess mineral notes. Good ageing potential. Absolute star of Wachau DAC, Kamptal DAC, Kremstal DAC and Weinviertel DAC in Austria. The emblematic Austrian variety, the most planted in the country and a national identity signature.

Discover other wineries and winemakers neighboring the Winery Vocal Vineyards

Planning a wine route in the of Santa Cruz Mountains? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vocal Vineyards.

Discover the grape variety: Gros Verdot

Deep-coloured, simple reds with an intense ruby robe, smooth tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry), soft spices and herbaceous notes. Profile for drinking young. Now marginal, preserved in INRAE varietal collections and a few heritage plots in the Bordelais and Médoc. French autochthonous variety from the South-West, not to be confused with Petit Verdot, a witness to ancient Aquitaine varieties.