The Winery Vocal Vineyards is one of the world's great estates. It offers 4 wines for sale in of Santa Cruz Mountains to come and discover on site or to buy online.
Looking for the best Winery Vocal Vineyards wines in Santa Cruz Mountains among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vocal Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vocal Vineyards wines with technical and enological descriptions.
How Winery Vocal Vineyards wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of ollada (catalonia), pumpkin and tuna gratin or samoussa 3 reunionese cheeses.
On the nose the white wine of Winery Vocal Vineyards. often reveals types of flavors of earth.
The wine region of Santa Cruz Mountains is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Ridge Vineyards or the Kathryn Kennedy Winery produce mainly wines red and white. The most planted grape varieties in the region of Santa Cruz Mountains are Cabernet-Sauvignon, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Santa Cruz Mountains often reveals types of flavors of cream, pencil shavings or black fruit and sometimes also flavors of charcoal, black truffle or blackberry jam.
In the mouth of Santa Cruz Mountains is a powerful with a nice freshness. We currently count 146 estates and châteaux in the of Santa Cruz Mountains, producing 486 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Cruz Mountains go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Vocal Vineyards wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of meat and goat pie, sauté of lamb or giant paella cooked on a wood fire.
On the nose the red wine of Winery Vocal Vineyards. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Vocal Vineyards. is a with a nice freshness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Planning a wine route in the of Santa Cruz Mountains? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vocal Vineyards.
Girondine most certainly like the Petit Verdot. It is almost no longer present in the vineyard, no longer multiplied and therefore very clearly on the way to extinction.
The luxury wine group bought Bottom Line Ranch in the San Miguel District for an undisclosed sum. It is exclusively planted with Cabernet, featuring seven top clones on three drought-tolerant rootstocks. Alex Ryan, chief executive and president of The Duckhorn Portfolio, said the sub-appellation’s climate is ideal for producing world-class Cabernet Sauvignon. ‘There is a reason why Paso Robles has the most Cabernet Sauvignon acreage of any appellation in California outside of Napa Valley,’ added ...
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...
In the Bordeaux region, small castle from the 18th or early 19th century.
