Winery Vivacqua - San Vito Di Luzzi Bianco

Winery VivacquaSan Vito Di Luzzi Bianco

The San Vito Di Luzzi Bianco of Winery Vivacqua is a white wine from the region of Calabria.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the San Vito Di Luzzi Bianco from the Winery Vivacqua

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the San Vito Di Luzzi Bianco of Winery Vivacqua in the region of Calabria is a powerful.

Details and technical informations about Winery Vivacqua's San Vito Di Luzzi Bianco.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Concord

Fruity, often sweet reds with a dense purple robe, light tannins and preserved acidity. Intense aromas of fresh grape, strawberry, raspberry and the characteristic foxy note (musky animal typical of Vitis labrusca). Often vinified sweet or semi-sweet. Pillar of American viticulture in the 19th century, today mainly used for grape juice, Welch's jelly and American kosher wine. Vitis labrusca hybrid selected around 1840 by Ephraim Bull in Concord, Massachusetts.

Informations about the Winery Vivacqua

The winery offers 5 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Calabre

The Winery Vivacqua is one of of the world's greatest estates. It offers 5 wines for sale in the of Calabria to come and discover on site or to buy online.

Top wine Calabria
In the top 150000 of of Italy wines
In the top 900 of of Calabria wines
In the top 250000 of white wines
In the top 750000 wines of the world

The wine region of Calabria

Italy's far south between the Ionian and Tyrrhenian seas, a millennia-old tradition (Greek "Oenotria"). Emblematic Gaglioppo (the "black prince"): sun-drenched reds with signature notes of black cherry, candied plum, garrigue, tobacco, spice and balsamic notes, firm tannins — peaking at Ciro DOC on the Ionian coast. Also fleshy Magliocco, dense Nerello, Greco Bianco in a fresh, almondy white, ample Mantonico. Hot Mediterranean climate, volcanic and clay-sandy soils.

The word of the wine: Natural sweet wine

Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.

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