Winery Vinyer de la RucaEllittico
Red wine
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Ellittico
Pairings that work perfectly with Ellittico
Original food and wine pairings with Ellittico
The Ellittico of Winery Vinyer de la Ruca matches generally quite well with dishes of beef, lamb or pork such as recipes of cabri en colombo with creole sauce, sri lankan lamb rolls (mutton rolls) or traditional flemish carbonades.
Details and technical informations about Winery Vinyer de la Ruca's Ellittico.
Discover the grape variety: Vidiano
A very old grape variety grown in Greece, mostly at high altitudes, it is believed to have originated on the island of Crete. It can also be found in the United States, but is practically unknown in France. According to A.D.N. analyses, it is related to Thrapsthiri and Vilana.
Last vintages of this wine
The best vintages of Ellittico from Winery Vinyer de la Ruca are 2014, 2015, 2016
Informations about the Winery Vinyer de la Ruca
The Winery Vinyer de la Ruca is one of of the world's greatest estates. It offers 11 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Ventilation
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.
