Winery Vins Fins du PerigordEpicurus Bergerac Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Epicurus Bergerac Blanc from the Winery Vins Fins du Perigord
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Epicurus Bergerac Blanc of Winery Vins Fins du Perigord in the region of South West is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Epicurus Bergerac Blanc
Pairings that work perfectly with Epicurus Bergerac Blanc
Original food and wine pairings with Epicurus Bergerac Blanc
The Epicurus Bergerac Blanc of Winery Vins Fins du Perigord matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of veal cutlets with savoy tomme, quiche lorraine or pasta carbonara almost like the real thing.
Details and technical informations about Winery Vins Fins du Perigord's Epicurus Bergerac Blanc.
Discover the grape variety: Oeillade noire
Probably originating in the Languedoc, oeillade Noire is known by other names such as olhada, aragnan noir, ulhat, hulliade or croque. This variety should not be confused with Cinsault, which is highly productive, producing up to 5kg per vine, and is particularly noted for its drooping habit and vigour. The black eye is a late bloomer. Oidium, mildew and grey rot are its main enemies. It requires a rather short pruning, coulure and millerandage could harm its development and the grapes it would bear. It prefers a good exposure and reaches maturity around the second half of August. Its bunches are of medium size and its fruits have a great resemblance to those of the Cinsault. They have been eaten fresh at the table for a long time. The wine produced from this variety is quite alcoholic and has a colour similar to that of a cherry. The variety is no longer multiplied and seems to be on the way out.
Last vintages of this wine
The best vintages of Epicurus Bergerac Blanc from Winery Vins Fins du Perigord are 2015, 2011, 2013, 2012 and 2016.
Informations about the Winery Vins Fins du Perigord
The Winery Vins Fins du Perigord is one of of the world's greatest estates. It offers 14 wines for sale in the of Bergerac to come and discover on site or to buy online.
The wine region of Bergerac
The wine region of Bergerac is located in the region of Guyenne of South West of France. Wineries and vineyards like the Château Tour des Gendres or the Vignoble des Verdots produce mainly wines red, white and pink. The most planted grape varieties in the region of Bergerac are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Bergerac often reveals types of flavors of non oak, yeast or black currant and sometimes also flavors of mint, pineapple or cream.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
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The word of the wine: Rosé de saignée
A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.
