Winery VinosiaOrus Negroamaro
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Orus Negroamaro from the Winery Vinosia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Orus Negroamaro of Winery Vinosia in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Orus Negroamaro of Winery Vinosia in the region of Puglia often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Orus Negroamaro
Pairings that work perfectly with Orus Negroamaro
Original food and wine pairings with Orus Negroamaro
The Orus Negroamaro of Winery Vinosia matches generally quite well with dishes of beef, pasta or lamb such as recipes of kafta bil saniyeh (lebanese dish), fried rice noodles with chicken or lamb chops with spanish sauce.
Details and technical informations about Winery Vinosia's Orus Negroamaro.
Discover the grape variety: Chaouch
Simple, fresh dry whites with a pale golden colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Drink young. Now rare, survives as a table grape in amateur gardens and varietal collections in central Europe, testament to the historic spread of Levantine varieties across the eastern Mediterranean and Balkans. Historic white variety, probably originating in Turkey.
Last vintages of this wine
The best vintages of Orus Negroamaro from Winery Vinosia are 2008, 2017, 2013, 2018 and 2016.
Informations about the Winery Vinosia
The Winery Vinosia is one of of the world's great estates. It offers 47 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Aragnan
A very rare white grape variety that can be found in the blends of the Palette appellation (Provence).
