The Winery Vinos Guerra is one of the best wineries to follow in Castille-et-Léon.. It offers 20 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.
Looking for the best Winery Vinos Guerra wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vinos Guerra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vinos Guerra wines with technical and enological descriptions.
How Winery Vinos Guerra wines pair with each other generally quite well with dishes such as recipes .
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
It is known here by various synonyms, including Tinta del Pais, Tinto de Toro and Tinto Fino. It is the source of all the best wines in the region, with the exception of Bierzo, which makes good use of Mencia. The other grape varieties are the French varieties Cabernet Sauvignon, Merlot and Syrah. The white wines of Castilla y Léon are much less numerous than the reds, but hardly less prestigious.
How Winery Vinos Guerra wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of sot- l- leaves, my mother's rabbit or stuffed potatoes.
On the nose the red wine of Winery Vinos Guerra. often reveals types of flavors of oak, black fruit or earth. In the mouth the red wine of Winery Vinos Guerra. is a powerful with a nice freshness.
How Winery Vinos Guerra wines pair with each other generally quite well with dishes of beef, veal or rich fish (salmon, tuna etc) such as recipes of beef tongue with mushrooms, veal chop normandy style or salmon in brick pastry.
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.
Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vinos Guerra.
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
