Winery ViniricFinques Incansables Balitrà Negre
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Finques Incansables Balitrà Negre from the Winery Viniric
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Finques Incansables Balitrà Negre of Winery Viniric in the region of Catalogne is a powerful.
Food and wine pairings with Finques Incansables Balitrà Negre
Pairings that work perfectly with Finques Incansables Balitrà Negre
Original food and wine pairings with Finques Incansables Balitrà Negre
The Finques Incansables Balitrà Negre of Winery Viniric matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick and easy monkfish tail, spaghetti with shrimp and cream or leg of lamb in a casserole.
Details and technical informations about Winery Viniric's Finques Incansables Balitrà Negre.
Discover the grape variety: Ravat 34
Jean-François Ravat, in his published writings, has never given the names of the parents of this wine grape. For some, it comes from an interspecific cross between Chardonnay and Vitis Berlandieri. It can be found in North America and Canada, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Finques Incansables Balitrà Negre from Winery Viniric are 2016
Informations about the Winery Viniric
The Winery Viniric is one of of the world's greatest estates. It offers 12 wines for sale in the of Empordà to come and discover on site or to buy online.
The wine region of Empordà
The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Sensory analysis
Technical name of the tasting.
