Winery Viñedos PuertasCulenar Reserva Especial Sangiovese
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Culenar Reserva Especial Sangiovese
Pairings that work perfectly with Culenar Reserva Especial Sangiovese
Original food and wine pairings with Culenar Reserva Especial Sangiovese
The Culenar Reserva Especial Sangiovese of Winery Viñedos Puertas matches generally quite well with dishes of beef, veal or pork such as recipes of american fillet (belgian-style beef tartar), veal chop with rosemary or chicken ballotine with ham and mushrooms.
Details and technical informations about Winery Viñedos Puertas's Culenar Reserva Especial Sangiovese.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Culenar Reserva Especial Sangiovese from Winery Viñedos Puertas are 2016, 0
Informations about the Winery Viñedos Puertas
The Winery Viñedos Puertas is one of of the world's great estates. It offers 46 wines for sale in the of Curico Valley to come and discover on site or to buy online.
The wine region of Curico Valley
Productive heart of central Chile, good value for money. Sauvignon Blanc as star white: lively and accessible with signature notes of citrus, grapefruit, fresh grass and tropical fruit, fresh finish. Balanced Chardonnay (apple, honey). Cabernet Sauvignon as dominant red: fleshy and fruity (blackcurrant, plum), round tannins.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.
