Winery Vinding-DiersCasa dei Fanti Alfiero Salento Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Casa dei Fanti Alfiero Salento Rosso from the Winery Vinding-Diers
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casa dei Fanti Alfiero Salento Rosso of Winery Vinding-Diers in the region of Puglia is a powerful.
Food and wine pairings with Casa dei Fanti Alfiero Salento Rosso
Pairings that work perfectly with Casa dei Fanti Alfiero Salento Rosso
Original food and wine pairings with Casa dei Fanti Alfiero Salento Rosso
The Casa dei Fanti Alfiero Salento Rosso of Winery Vinding-Diers matches generally quite well with dishes of beef, pasta or lamb such as recipes of thai beef curry, simple chinese noodle soup or caramelized lamb mice.
Details and technical informations about Winery Vinding-Diers's Casa dei Fanti Alfiero Salento Rosso.
Discover the grape variety: Rondinella
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... . It can be found in Argentina, ... in France it is almost unknown. It would have a link of relationship with the garganega, the refosco dal peduncolo rosso and the corvina.
Last vintages of this wine
The best vintages of Casa dei Fanti Alfiero Salento Rosso from Winery Vinding-Diers are 2012, 0
Informations about the Winery Vinding-Diers
The Winery Vinding-Diers is one of of the world's great estates. It offers 13 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Cryo-extraction
This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.
