Winery Vincze Béla BorászatMészhegy Biobor Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Mészhegy Biobor Syrah of the Winery Vincze Béla Borászat is in the top 10 of wines of Eger.
Wine flavors and olphactive analysis
On the nose the Mészhegy Biobor Syrah of Winery Vincze Béla Borászat in the region of Eger often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Mészhegy Biobor Syrah
Pairings that work perfectly with Mészhegy Biobor Syrah
Original food and wine pairings with Mészhegy Biobor Syrah
The Mészhegy Biobor Syrah of Winery Vincze Béla Borászat matches generally quite well with dishes of beef, lamb or spicy food such as recipes of sautéed pork with pineapple, ramadan berber soup (harira) or chicken with green olives.
Details and technical informations about Winery Vincze Béla Borászat's Mészhegy Biobor Syrah.
Discover the grape variety: Muscat bleu
Aromatic and fruity reds with a deep ruby colour, soft tannins and a light palate with preserved acidity, featuring signature muscat aromas (rose, fresh grape), red fruits and flowers. Early ripening and disease resistant. Grown mainly in Switzerland, Germany and the United Kingdom in northern and amateur vineyards, producing original muscat-style red wines. Swiss black hybrid variety obtained in 1932 by complex crossing.
Last vintages of this wine
The best vintages of Mészhegy Biobor Syrah from Winery Vincze Béla Borászat are 2011, 2009, 0
Informations about the Winery Vincze Béla Borászat
The Winery Vincze Béla Borászat is one of of the world's greatest estates. It offers 31 wines for sale in the of Eger to come and discover on site or to buy online.
The wine region of Eger
Emblematic Hungarian region in the north, home of the legendary Egri Bikavér ("Bull's Blood"). A blend of fleshy, spicy reds with signature notes of black cherry, ripe plum, paprika, sweet spices and tobacco, round tannins. Mandatory base of Kékfrankos (Blaufränkisch), blended with fruity Kadarka, peppery Cabernet Franc and supple Merlot. Also Egri Csillag in white ("Star of Eger"), fresh and aromatic.
The word of the wine: Friendly
Said of a wine whose aspects are pleasant and not too marked.
