Winery Vincze Béla Borászat - Arcanum Blauburger

Winery Vincze Béla BorászatArcanum Blauburger

The Arcanum Blauburger of Winery Vincze Béla Borászat is a wine from the region of Eger.
This wine generally goes well with
The Arcanum Blauburger of the Winery Vincze Béla Borászat is in the top 0 of wines of Eger.

Details and technical informations about Winery Vincze Béla Borászat's Arcanum Blauburger.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Mayorquin

The white Mayorquin is a grape variety from Affrique du Nord. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. You can find the white Mayorquin cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery Vincze Béla Borászat

The winery offers 36 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Eger

The Winery Vincze Béla Borászat is one of of the world's greatest estates. It offers 31 wines for sale in the of Eger to come and discover on site or to buy online.

Top wine Eger
In the top 5000 of of Hungary wines
In the top 300 of of Eger wines
In the top 300000 of wines
In the top 600000 wines of the world

The wine region of Eger

Eger, in northeastern Hungary, is a wine region best known for its Egri Bikavér wine, popularly known as "Bull's Blood". Although Sweet, white Tokaji remains unrivaled as Hungary's most famous wine overall, Bikavér (Bull's Blood) is surely the country's most famous red. The style – a Complex blend of several dark-skinned grapes – was first made in the late 19th Century, in Szekszard (200 kilometers/130 miles southwest of Eger). It rose to international fame in the 1970s, when the state-owned Egervin winery monopolized production of the style, and successfully promoted it on export markets.

The word of the wine: Green harvest or green harvesting

The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.

Other wines of Winery Vincze Béla Borászat

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Other wines of Eger

See the best wines from of Eger