The Winery Vin Amité of Okanagan Valley of British Columbia

The Winery Vin Amité is one of the best wineries to follow in Okanagan Valley.. It offers 15 wines for sale in of Okanagan Valley to come and discover on site or to buy online.
Looking for the best Winery Vin Amité wines in Okanagan Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vin Amité wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vin Amité wines with technical and enological descriptions.
How Winery Vin Amité wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef enchilladas au gratin, stuffed tomatoes or paella valenciana (without seafood).
On the nose the red wine of Winery Vin Amité. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, microbio or spices. In the mouth the red wine of Winery Vin Amité. is a powerful.
Main vineyard of western Canada, unique climatic contrast. Cooler north: fine Pinot Noir with red fruits, mineral Riesling, balanced Chardonnay. Sunny desert south (Osoyoos): firm Cabernet Sauvignon, round Merlot, spicy deep Syrah. World-renowned specialty: Icewine from Riesling or Vidal, sweet and concentrated (apricot, honey, candied fruits), from grapes frozen on the vine.
150 km along the lake, 200+ estates. Sunniest region in North America.
How Winery Vin Amité wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of quick beef bourguignon, hawaiian poke bowl or mussels with curry.
On the nose the white wine of Winery Vin Amité. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of non oak, microbio or vegetal.
Intense and aromatic muscat whites as dry, sweet and fortified wines, with a pale golden to amber robe depending on vinification, an ample and perfumed palate, showing powerful muscat signature aromas, characteristic orange peel, orange blossom, exotic fruits (lychee, mango) and honey. Grown in California, Australia and South Africa, prized for aromatic sweet fortified wines and dessert muscats. Aromatic American white grape, muscat variation with orange aromas.
How Winery Vin Amité wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of wild boar with honey, grandma melanie's cassoulet or butternut and goat cheese gratin.
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Planning a wine route in the of Okanagan Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vin Amité.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.