The Winery Villebois is one of the best wineries to follow in Vallée de la Loire.. It offers 23 wines for sale in of Loire Valley to come and discover on site or to buy online.
Looking for the best Winery Villebois wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villebois wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villebois wines with technical and enological descriptions.
How Winery Villebois wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of scallops with coconut cream, couscous chicken and merguez or bacon cake.
On the nose the sparkling wine of Winery Villebois. often reveals types of flavors of cream, yeast or citrus fruit and sometimes also flavors of spices, tree fruit or oak. In the mouth the sparkling wine of Winery Villebois. is a powerful with a nice vivacity and a fine and pleasant bubble.
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
It's quite telling that this brief overview of the region's wines doesn't even mention the Loire Valley's two most famous wines - Sancerre and Pouilly-Fume. White wines are clearly the strong point of the Loire Valley and represent the vast majority of production. A significant proportion of these are produced under PGI appellations, most commonly the IGP Loire (formerly Vin de Pays du Jardin de la France), which covers the whole region. The main white Grape varieties used for the production of white wines in the Loire Valley are Sauvignon Blanc, Chenin Blanc, Melon de Bourgogne and, more popular than the traditional, Chardonnay.
How Winery Villebois wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of barbecue burger, pork gyros or rabbit with cider and apples.
On the nose the red wine of Winery Villebois. often reveals types of flavors of red fruit, strawberries or raspberry and sometimes also flavors of red fruit.
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
How Winery Villebois wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of leek, goat cheese and bacon quiche, scallops in coral sauce or coconut chicken curry in thermomix.
On the nose the white wine of Winery Villebois. often reveals types of flavors of citrus, flint or elderflower and sometimes also flavors of kiwi, microbio or spices. In the mouth the white wine of Winery Villebois. is a with a nice freshness.
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
How Winery Villebois wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal fillet stroganoff, quiche lorraine or rabbit stew the old fashioned way.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villebois.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
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Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
