Winery Villaggio BassettiEli Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Eli Pinot Noir from the Winery Villaggio Bassetti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eli Pinot Noir of Winery Villaggio Bassetti in the region of Santa Catarina is a with a nice freshness.
Food and wine pairings with Eli Pinot Noir
Pairings that work perfectly with Eli Pinot Noir
Original food and wine pairings with Eli Pinot Noir
The Eli Pinot Noir of Winery Villaggio Bassetti matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of kafta bil saniyeh (lebanese dish), fillet of beef with morels or rabbit with mushrooms.
Details and technical informations about Winery Villaggio Bassetti's Eli Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Eli Pinot Noir from Winery Villaggio Bassetti are 2019, 2020, 0
Informations about the Winery Villaggio Bassetti
The Winery Villaggio Bassetti is one of of the world's greatest estates. It offers 11 wines for sale in the of Santa Catarina to come and discover on site or to buy online.
The wine region of Santa Catarina
State of southern Brazil, a renowned specialist in altitude wines (IG "Vinhos de Altitude"), vineyards between 870 and 1,300 m. A cool climate without a dry season marking freshness and tension. Precise Chardonnay whites with signature notes of citrus, green apple, white flowers and saline minerality, crisp acidity. Lively Sauvignon (boxwood, exotic fruits).
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
