Winery Villaggio BassettiDonna Enny Branco
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Donna Enny Branco of the Winery Villaggio Bassetti is in the top 10 of wines of Santa Catarina.
Food and wine pairings with Donna Enny Branco
Pairings that work perfectly with Donna Enny Branco
Original food and wine pairings with Donna Enny Branco
The Donna Enny Branco of Winery Villaggio Bassetti matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tuna omelette, sea sauerkraut with white wine or magic cake cheese quiche.
Details and technical informations about Winery Villaggio Bassetti's Donna Enny Branco.
Discover the grape variety: Räuschling
Lively and elegant whites with fine tension, a pale golden colour, a light palate with preserved acidity and signature aromas of citrus (lemon), white flowers, white-fleshed fruits (green apple) and mineral notes. A rediscovered heritage variety. Grown mainly in the canton of Zurich (lake shores), it produces characterful artisan cuvées. Ancient Swiss white variety, nearly extinct, now preserved for its heritage value.
Last vintages of this wine
The best vintages of Donna Enny Branco from Winery Villaggio Bassetti are 2019, 2018, 2017, 2014 and 0.
Informations about the Winery Villaggio Bassetti
The Winery Villaggio Bassetti is one of of the world's greatest estates. It offers 11 wines for sale in the of Santa Catarina to come and discover on site or to buy online.
The wine region of Santa Catarina
State of southern Brazil, a renowned specialist in altitude wines (IG "Vinhos de Altitude"), vineyards between 870 and 1,300 m. A cool climate without a dry season marking freshness and tension. Precise Chardonnay whites with signature notes of citrus, green apple, white flowers and saline minerality, crisp acidity. Lively Sauvignon (boxwood, exotic fruits).
The word of the wine: Powdery mildew
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.
