
Winery San MicheleAlticaia Sangiovese
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Alticaia Sangiovese
Pairings that work perfectly with Alticaia Sangiovese
Original food and wine pairings with Alticaia Sangiovese
The Alticaia Sangiovese of Winery San Michele matches generally quite well with dishes of beef, veal or pork such as recipes of barbecue burger, gigolette of rabbit or penne à la toscane.
Details and technical informations about Winery San Michele's Alticaia Sangiovese.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Alticaia Sangiovese from Winery San Michele are 2017, 0
Informations about the Winery San Michele
The Winery San Michele is one of of the world's greatest estates. It offers 17 wines for sale in the of Santa Catarina to come and discover on site or to buy online.
The wine region of Santa Catarina
State of southern Brazil, a renowned specialist in altitude wines (IG "Vinhos de Altitude"), vineyards between 870 and 1,300 m. A cool climate without a dry season marking freshness and tension. Precise Chardonnay whites with signature notes of citrus, green apple, white flowers and saline minerality, crisp acidity. Lively Sauvignon (boxwood, exotic fruits).
The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.














