Winery Villaggio BassettiGio Syrah
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Gio Syrah from the Winery Villaggio Bassetti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gio Syrah of Winery Villaggio Bassetti in the region of Santa Catarina is a powerful.
Food and wine pairings with Gio Syrah
Pairings that work perfectly with Gio Syrah
Original food and wine pairings with Gio Syrah
The Gio Syrah of Winery Villaggio Bassetti matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of baked lasagna, lamb with ginger honey or duck breast with peaches and spices.
Details and technical informations about Winery Villaggio Bassetti's Gio Syrah.
Discover the grape variety: Robola
Mineral, vibrant whites with fine ageing potential, a pale golden robe, taut structure, preserved acidity and signature aromas of citrus (lemon), white flowers, lemony notes and chalky minerality. Star of the Robola di Cefalonia appellation, thriving on the island's limestone soils and producing age-worthy whites. Autochthonous white grape of Kefalonia in the Ionian Islands.
Last vintages of this wine
The best vintages of Gio Syrah from Winery Villaggio Bassetti are 0, 2018
Informations about the Winery Villaggio Bassetti
The Winery Villaggio Bassetti is one of of the world's great estates. It offers 11 wines for sale in the of Santa Catarina to come and discover on site or to buy online.
The wine region of Santa Catarina
State of southern Brazil, a renowned specialist in altitude wines (IG "Vinhos de Altitude"), vineyards between 870 and 1,300 m. A cool climate without a dry season marking freshness and tension. Precise Chardonnay whites with signature notes of citrus, green apple, white flowers and saline minerality, crisp acidity. Lively Sauvignon (boxwood, exotic fruits).
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
