
Winery Villa dei TigliSalento Negroamaro
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Salento Negroamaro from the Winery Villa dei Tigli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Salento Negroamaro of Winery Villa dei Tigli in the region of Puglia is a powerful with a nice freshness.
Food and wine pairings with Salento Negroamaro
Pairings that work perfectly with Salento Negroamaro
Original food and wine pairings with Salento Negroamaro
The Salento Negroamaro of Winery Villa dei Tigli matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast monkfish with bacon, simple chinese noodle soup or sri lankan lamb rolls (mutton rolls).
Details and technical informations about Winery Villa dei Tigli's Salento Negroamaro.
Discover the grape variety: Freisamer
Rich and full-bodied whites with good ageing potential, a deeper golden colour, a full and creamy palate with moderate acidity and signature aromas of ripe yellow fruits (peach, apricot), honey, hazelnut and buttery notes. A structured and vinous profile. Grown on small surfaces in Germany (Baden) and Switzerland for structured, age-worthy whites. White variety obtained in 1916 in Freiburg im Breisgau (Silvaner × Pinot Gris).
Last vintages of this wine
The best vintages of Salento Negroamaro from Winery Villa dei Tigli are 0
Informations about the Winery Villa dei Tigli
The Winery Villa dei Tigli is one of of the world's great estates. It offers 14 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Clairet
Strong rosé wine reminiscent of a light red.














