The Vignobles du Soleil is one of the world's great estates. It offers 24 wines for sale in of Côtes-du-Rhône to come and discover on site or to buy online.
Looking for the best Vignobles du Soleil wines in Côtes-du-Rhône among all the wines in the region? Check out our tops of the best red, white or effervescent Vignobles du Soleil wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Vignobles du Soleil wines with technical and enological descriptions.
How Vignobles du Soleil wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roasted fillet of beef with parsley, pasta with auvergne blue cheese or delicious veal stew.
On the nose the red wine of Vignobles du Soleil. often reveals types of flavors of earthy, earth or oak and sometimes also flavors of red fruit. In the mouth the red wine of Vignobles du Soleil. is a powerful with a nice balance between acidity and tannins.
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
In the mouth of Côtes-du-Rhône is a powerful with a nice balance between acidity and tannins. We currently count 1765 estates and châteaux in the of Côtes-du-Rhône, producing 4241 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes-du-Rhône go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese.
How Vignobles du Soleil wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta gratin, zucchini quiche or ham and cheese cake.
On the nose the white wine of Vignobles du Soleil. often reveals types of flavors of earth, oak or spices and sometimes also flavors of black fruit. In the mouth the white wine of Vignobles du Soleil. is a powerful.
How Vignobles du Soleil wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of fish and shrimp curry or traditional pastry flan.
Wine lacking in sapidity, flat, soft and without character.
How Vignobles du Soleil wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of baked pork chops, sea bream with white wine or american style lobster tails, great chef style.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Côtes-du-Rhône? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Vignobles du Soleil.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
