Vignobles du SoleilReserve Paul Blisson Les Collégiales Vacqueyras
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Reserve Paul Blisson Les Collégiales Vacqueyras from the Vignobles du Soleil
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Paul Blisson Les Collégiales Vacqueyras of Vignobles du Soleil in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Reserve Paul Blisson Les Collégiales Vacqueyras of Vignobles du Soleil in the region of Rhone Valley often reveals types of flavors of earthy, earth.
Food and wine pairings with Reserve Paul Blisson Les Collégiales Vacqueyras
Pairings that work perfectly with Reserve Paul Blisson Les Collégiales Vacqueyras
Original food and wine pairings with Reserve Paul Blisson Les Collégiales Vacqueyras
The Reserve Paul Blisson Les Collégiales Vacqueyras of Vignobles du Soleil matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef in white wine, shish kebab or rabbit à la lorientaise.
Details and technical informations about Vignobles du Soleil's Reserve Paul Blisson Les Collégiales Vacqueyras.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Reserve Paul Blisson Les Collégiales Vacqueyras from Vignobles du Soleil are 2014, 2011, 2009
Informations about the Vignobles du Soleil
The Vignobles du Soleil is one of of the world's greatest estates. It offers 21 wines for sale in the of Vacqueyras to come and discover on site or to buy online.
The wine region of Vacqueyras
Southern Rhône cru neighbouring Gigondas: signature Grenache as king red (≥50%) with Syrah, Mourvèdre and Cinsault - fleshy and spicy with notes of ripe black fruits (blackberry, blackcurrant, black cherry), garrigue, kirsch, liquorice, pepper and a balsamic touch, firm tannins and a long finish (14-15°), between the power of Gigondas and the elegance of Châteauneuf. Lively rosés and ample whites (Grenache Blanc, Clairette, Roussanne). AOC (1990), ~1,450 ha, stony and sandy soils.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.
