Vignoble KennelDominique Rosé Reserve Côtes de Provence
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Dominique Rosé Reserve Côtes de Provence from the Vignoble Kennel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dominique Rosé Reserve Côtes de Provence of Vignoble Kennel in the region of Provence is a with a nice freshness.
Food and wine pairings with Dominique Rosé Reserve Côtes de Provence
Pairings that work perfectly with Dominique Rosé Reserve Côtes de Provence
Original food and wine pairings with Dominique Rosé Reserve Côtes de Provence
The Dominique Rosé Reserve Côtes de Provence of Vignoble Kennel matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of gratin of coquillettes with ham, flying with the wind of the seas or goat cheese and bacon quiche.
Details and technical informations about Vignoble Kennel's Dominique Rosé Reserve Côtes de Provence.
Discover the grape variety: Ferradou
Light, simple fruity reds with a pale ruby colour, soft tannins and an airy palate with moderate acidity, undemonstrative red fruit aromas. Rustic, discreet profile. Almost extinct, preserved in INRAE varietal collections, testament to the pre-phylloxera ampelographic diversity of the South-West and studied for its genetic interest. Rare French black variety, once grown in the South-West.
Informations about the Vignoble Kennel
The Vignoble Kennel is one of of the world's great estates. It offers 29 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
World reference for pale, elegant rosé: salmon to onion-skin hue, notes of strawberry, pink grapefruit, white peach and flowers, fresh, dry, mineral palate, taut finish. 90% of output, the Provençal signature. Grenache, Cinsault, Syrah and native Tibouren in the blend. A few fleshy Mediterranean reds (Mourvèdre, Syrah) and saline Vermentino whites.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)
