
Vignerons d'OleronGrand Seigneur Merlot
This wine generally goes well with beef and game (deer, venison).

Food and wine pairings with Grand Seigneur Merlot
Pairings that work perfectly with Grand Seigneur Merlot
Original food and wine pairings with Grand Seigneur Merlot
The Grand Seigneur Merlot of Vignerons d'Oleron matches generally quite well with dishes of beef or game (deer, venison) such as recipes of mexican beef tacos or prime rib with chervil butter.
Details and technical informations about Vignerons d'Oleron's Grand Seigneur Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Informations about the Vignerons d'Oleron
The Vignerons d'Oleron is one of of the world's great estates. It offers 34 wines for sale in the of South West to come and discover on site or to buy online.
The wine region of South West
French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).














