The Winery Vigadif of Languedoc-Roussillon

Winery Vigadif
Only one wine is currently referenced in this domain
2.5
Note - 1Note - 1Note - 0.5Note - 0Note - 0
Its wines get an average rating of 2.5.
It is currently not ranked among the best domains of Languedoc-Roussillon.
It is located in Languedoc-Roussillon

The Winery Vigadif is one of the best wineries to follow in Languedoc-Roussillon.. It offers 1 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.

Top Winery Vigadif wines

Looking for the best Winery Vigadif wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vigadif wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vigadif wines with technical and enological descriptions.

The top white wines of Winery Vigadif

Food and wine pairings with a white wine of Winery Vigadif

How Winery Vigadif wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of marco's pasta with bacon, quiche with bacon and gruyère cheese or imene's tunisian ojja.

The grape varieties most used in the white wines of Winery Vigadif.

  • Viognier

Discovering the wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

Discover other wineries and winemakers neighboring the Winery Vigadif

Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vigadif.

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

Discover other regions and appellation of Languedoc-Roussillon