Winery Venus la UniversalVenus de la Figuera
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Venus de la Figuera from the Winery Venus la Universal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Venus de la Figuera of Winery Venus la Universal in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Venus de la Figuera of Winery Venus la Universal in the region of Catalogne often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Venus de la Figuera
Pairings that work perfectly with Venus de la Figuera
Original food and wine pairings with Venus de la Figuera
The Venus de la Figuera of Winery Venus la Universal matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with balsamic sauce, spaghetti bolognese or escargots à la bordelaise.
Details and technical informations about Winery Venus la Universal's Venus de la Figuera.
Discover the grape variety: Moscatel rosado
It is said to be a cross between the diagalves and the Muscat of Alexandria obtained in Portugal. It can be found in Peru, Chile, Brazil, Argentina, Portugal, etc. In France, it is practically unknown, certainly because of its late maturity.
Last vintages of this wine
The best vintages of Venus de la Figuera from Winery Venus la Universal are 2016, 2014
Informations about the Winery Venus la Universal
The Winery Venus la Universal is one of of the world's greatest estates. It offers 16 wines for sale in the of Montsant to come and discover on site or to buy online.
The wine region of Montsant
The wine region of Montsant is located in the region of Tarragona of Catalogne of Spain. Wineries and vineyards like the Domaine Espectacle del Montsant or the Domaine Serra Barcelo produce mainly wines red, white and pink. The most planted grape varieties in the region of Montsant are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Montsant often reveals types of flavors of earth, cola or melon and sometimes also flavors of nutty, stone or pear.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
News related to this wine
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The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
