The Winery Vincent Vatan of Pouilly-Fumé of Loire Valley

Winery Vincent Vatan
Only one wine is currently referenced in this domain
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 42 of the estates of Loire Valley.
It is located in Pouilly-Fumé in the region of Loire Valley

The Winery Vincent Vatan is one of the world's great estates. It offers 1 wines for sale in of Pouilly-Fumé to come and discover on site or to buy online.

Top Winery Vincent Vatan wines

Looking for the best Winery Vincent Vatan wines in Pouilly-Fumé among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vincent Vatan wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vincent Vatan wines with technical and enological descriptions.

The top white wines of Winery Vincent Vatan

Food and wine pairings with a white wine of Winery Vincent Vatan

How Winery Vincent Vatan wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of chicken pie, phad thai (thai style fried noodles) or panga curry.

Organoleptic analysis of white wines of Winery Vincent Vatan

On the nose the white wine of Winery Vincent Vatan. often reveals types of flavors of grapefruit, honey or citrus fruit and sometimes also flavors of tree fruit, oak or vegetal.

The best vintages in the white wines of Winery Vincent Vatan

  • 2011With an average score of 4.10/5
  • 2015With an average score of 4.00/5
  • 2014With an average score of 4.00/5
  • 2010With an average score of 3.90/5
  • 2013With an average score of 3.80/5
  • 2012With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Vincent Vatan.

  • Sauvignon Blanc

Discovering the wine region of Pouilly-Fumé

The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.

In the mouth of Pouilly-Fumé is a with a nice freshness. We currently count 299 estates and châteaux in the of Pouilly-Fumé, producing 673 different wines in conventional, organic and biodynamic agriculture. The wines of Pouilly-Fumé go well with generally quite well with dishes of pork, shellfish or spicy food.

Discover other wineries and winemakers neighboring the Winery Vincent Vatan

Planning a wine route in the of Pouilly-Fumé? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vincent Vatan.

Discover the grape variety: Camaraou

It has been cultivated for a long time in Bearn and in the Jurançonnais. Today, it is very little multiplied and therefore in danger of disappearing. Published genetic analyses have made it possible to discover that it is related to one or more grape varieties, including Savagnin. For more information, click here!

News about Winery Vincent Vatan and wines from the region

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The word of the wine: Cooperative cellar

A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.

Discover other regions and appellation of Haute Loire