Winery BarbaneraFiano da Uve Leggermente Appassite Special Selection
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Fiano da Uve Leggermente Appassite Special Selection from the Winery Barbanera
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fiano da Uve Leggermente Appassite Special Selection of Winery Barbanera in the region of Puglia is a powerful.
Food and wine pairings with Fiano da Uve Leggermente Appassite Special Selection
Pairings that work perfectly with Fiano da Uve Leggermente Appassite Special Selection
Original food and wine pairings with Fiano da Uve Leggermente Appassite Special Selection
The Fiano da Uve Leggermente Appassite Special Selection of Winery Barbanera matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cuttlefish with cider, summer tuna quiche or tuna rillettes.
Details and technical informations about Winery Barbanera's Fiano da Uve Leggermente Appassite Special Selection.
Discover the grape variety: Mauzac Vert
Lively, aromatic dry whites with a pale golden hue and green highlights, slender body and sharp acidity; signature aromas of green apple, white flowers (acacia), citrus (lemon) and herbaceous notes. Also used for crisp, lively sparkling wines by the ancestral method. Preserved for its heritage value, it survives in a few confidential plots in Gaillac and Limoux. Green-skinned mutation of Mauzac, emblematic South-West white grape.
Last vintages of this wine
The best vintages of Fiano da Uve Leggermente Appassite Special Selection from Winery Barbanera are 0, 2018
Informations about the Winery Barbanera
The Winery Barbanera is one of of the world's great estates. It offers 74 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
