Winery VarnaFresh Carbonated Dry White
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Fresh Carbonated Dry White
Pairings that work perfectly with Fresh Carbonated Dry White
Original food and wine pairings with Fresh Carbonated Dry White
The Fresh Carbonated Dry White of Winery Varna matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of cantonese rice, rabbit with kriek and cherries or tuna with tomatoes in the oven.
Details and technical informations about Winery Varna's Fresh Carbonated Dry White.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Fresh Carbonated Dry White from Winery Varna are 0
Informations about the Winery Varna
The Winery Varna is one of of the world's greatest estates. It offers 18 wines for sale in the of Black Sea to come and discover on site or to buy online.
The wine region of Black Sea
Vast transnational zone around the Black Sea (Bulgaria, Romania, Russia, Ukraine, Georgia, Turkey), one of the world's cradles of wine (6,000 years). Signature Saperavi in dense, deep red with signature notes of black cherry, blackberry, plum, ink, leather and a spicy touch, firm tannins. Structured Bulgarian Mavrud, supple Ukrainian Odesa Black. Rkatsiteli in taut white (green apple, citrus, mineral).
The word of the wine: Volatile acidity
Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.
