Domaine VaquerBlanc de Blanc Tradition
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Blanc de Blanc Tradition from the Domaine Vaquer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blanc de Blanc Tradition of Domaine Vaquer in the region of Pays d'Oc is a powerful.
Wine flavors and olphactive analysis
On the nose the Blanc de Blanc Tradition of Domaine Vaquer in the region of Pays d'Oc often reveals types of flavors of earth.
Food and wine pairings with Blanc de Blanc Tradition
Pairings that work perfectly with Blanc de Blanc Tradition
Original food and wine pairings with Blanc de Blanc Tradition
The Blanc de Blanc Tradition of Domaine Vaquer matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with 4 cheese sauce, mushroom, bacon and gruyere quiche or home-made coq au vin.
Details and technical informations about Domaine Vaquer's Blanc de Blanc Tradition.
Discover the grape variety: Calabrese
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Blanc de Blanc Tradition from Domaine Vaquer are 1985
Informations about the Domaine Vaquer
The Domaine Vaquer is one of of the world's great estates. It offers 19 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.
